Happy summer kids! I just got back from vacation last week at the Jersey Shore and I’m pleased to report we had a lovely time and didn’t see Snookie once. The Shore gets a bad rap sometimes– mostly from those who’ve never been there– but there are gorgeous beaches, great towns, spectacular views, fun family activities…and most importantly yummy eats.
Our family vacations are often anchored by meals. While we usually rent a house for a week, this year we stayed at a hotel in Spring Lake so we ate out more than usual.
Jacob has become a real foodie. He’s incredibly focused on where and what he’s eating next, and now that he’s growing like crazy, he can really put it away. He studies his menu carefully, pondering all possible choices so he doesn’t experience the dreaded “order regret.” His enthusiasm for dining experiences has demanded we up our game.
The Jersey Shore met expectations and Jacob was pleased with almost every meal. So I thought I’d share some of our favorite spots so you know where to eat on your next visit.
The Committed Pig/Manasquan– Great place for epicureans like Jacob who fancy themselves burger experts. Ideal for brunch, the place has become famous for unique burgers and delicious pancakes and French toast. We, of course, tried all of it. The gourmet burgers boast a hangar steak, short rib, and brisket combination that sounds complicated but tastes amazing. My boys loved the crispy fries (sweet potato and regular) and the eggs. I was trying to behave and ordered one of their inventive salads and wasn’t jealous of their meals at all. I advise you to go at off-peak times, or put your name in and walk around charming Manasquan while you wait.
Porta/Asbury Park– This wood-burning oven pizza place feels like hipster Brooklyn on the water. The menu is on the small side, but the pizza and pasta are delish. It’s a huge warehouse space with exposed brick walls and three glass garage doors that open onto a terrace with twinkly lights and umbrella tables. There’s also a large bar with a very cool scene of kids who surely had much more exciting after-dinner plans than ours. But after stuffing ourselves with meatball pizza and a pork ragu penne that Jacob is still talking about, we walked a block to see the famous Stone Pony and stroll the boardwalk. Rebuilt after Hurricane Sandy, it has all new shops and restaurants and live entertainment that was a big hit with the kids.
Surf Taco/Point Pleasant and other locations — I’m slightly obsessed with seeking out the best fish tacos in the land so when this joint was recommended several times we had to check it out. Note that it’s not a sit-down restaurant. You order at the counter and bring it to your table, but calling it fast food would be insulting. There’s a wide menu with plenty of kid-friendly options, the fish, shrimp, and beef tacos were scrumptious and the price is right. All the ingredients are very fresh and the taco sauce is yummy. Make sure to get an order of guacamole to share. Other locations. include Long Branch, Belmar, and Shipbottom in LBI.
Tom Bailey’s Market /Spring Lake — Sometimes you don’t feel like sitting down and waiting for your meal at a restaurant. Sometimes you’re too sandy and sunscreened to be seen anywhere but the beach. And sometimes, you think if you have to sit with your loud, unruly, picky, kids through one more meal you might stab someone with a butter knife. On one such day we opted to get lunch at this market in town. Think Balducci’s on the beach: a giant selection of gourmet sandwiches they make on the spot, fancy chips and cookies. and fresh fruit and veggies. Great alternative to dining out.
Moby’s/Atlantic Highlands — This has been a staple in our family for years. We love a place that welcomes you in your sandy bathing suit, flip-flops, and windblown hair. You order fresh seafood at a counter and sit at picnic tables overlooking the water. They have a great deal on twin lobsters and we’ve enjoyed all the seafood — calamari, clams, scallops, fish filets. Wilson loves the giant oysters and clams from the raw bar, and they have a real bar so you can get a coupla cold ones to get you through your lobster cracking.
Breakers Hotel cocktails at dusk /Spring Lake– We’re big fans of The Breakers and have stayed there several times. It has large rooms, a pool, great food, and is located right on a gorgeous beach that never gets too crowded. One of our favorite things to do is order cocktails and appetizers while sitting on the front porch, overlooking the water. The wicker chairs and cool ocean breeze put us into slow gear. The hotel is over 100 years old and staring at that view with a mixed drink in my hand makes me feel like Daisy Buchanan, planning the next party.
Hoffman’s Ice Cream/Long Branch, Spring Lake Heights and other locations– If you go during prime hours– anytime between 7-10pm– expect a wait but I assure you it’s well worth it. The homemade ice cream comes in nearly 50 creative flavors. We made it a point to taste a variety and not one was less than excellent. I highly recommend Sea Salt Caramel Latte, Espresso Mocha Chunk, and S’mores. Kids and Wilson also loved Key Lime Pie. Is it wrong that we went 3 times in 5 days?
We are headed to Long Beach Island for Labor Day weekend so tell me in the comments some of your favorite Jersey Shore eateries to add to our list!
Have been to both Surf Taco and Porta in the last week. LOVE. Next time try to sneak away with the husband to Porta’s sister restaurant in Asbury called Pascale & Sabine. Super-cool, French bistro vibe. I defy you not to be tempted to want to marry the milk chocolate pot de creme topped with a thick layer of caramel and sprinkled with sea salt. It’s worth committing to. Fun post!
Ha! Glad we’re on the same food page! Thx for commenting. Let me know if you’re near LBI Labor Day. Wd love to see you.
In LBI, try Howard’s. They offer the most amazing french fried lobster. It’s a must-try! BYOB.
Thx for the tip Silvia! Will add it to our list.